M. Sc. in Biochemistry
Level - Postgraduate | Duration - 2 Years
M. Sc. in Biochemistry, a two-year postgraduate degree program offered by Himalayan School of Biosciences is designed to provide students with extensive understanding of complex chemical processes and molecular interactions that occurs in the living organisms. The program inculcates a solid foundation in the principles of biochemistry and prepares the students for life sciences industry.
The curriculum includes study of molecular biology, plant biochemistry, cell biology and physiology, bioenergetics, enzymology, genetics, biochemical dynamics, metabolism, protein structure & function, cellular signalling, etc. Students also gain practical experience by learning latest biochemistry techniques, conducting lab researches, designing experiments, etc. Learning is also enabled through guest lectures, internships, group projects and industrial visits.
Opportunities are available in medical, agriculture & fisheries, public health care, forensic environment, quality control & safety, diagnostic research & development, etc. Students can also seek opportunities in organizations dealing in medical instruments, biotechnology, FMCG, research, chemical manufacturing, health & beauty care, etc.
Students after graduating can work as:
Scientist, research scientist, quality control officer, research fellow, production executive, etc.
Advantages of M. Sc. in Biochemistry at HSBS
M. Sc. in Biochemistry Outcomes
Duration: Two years (4 semesters)
Candidates must be B.Sc. with 50% Marks in Microbiology/ Biotechnology/ Biochemistry/ Genetics/ Botany/ Zoology/ Chemistry or B.Sc. MLT.